Hello everyone.  This recipe was a hit at the Levitsky potluck!!!
RECIPE FOR KILLER TURKEY CHILI (makes about 4 quarts) 
Do Not Drain Any of these items 
Turn Crockpot to high and add
 (1) 15 oz can stewed chopped tomatoes
 (1) 15 oz can plain tomato sauce
 (1) 15 oz can Black Beans
 (2) 15 oz cans Pinto Beans
 (1) 3 oz can Fire Roasted Chopped Green Chilis  
 (2) cups frozen corn (or more to your taste)
 (3) stalks celery, chopped
 1 pkg chili seasoning mix (Lawry's is best)
 1 pkg Hidden Valley Ranch dressing, original (dry)
Sauté these veggies
 1/4 cup onions 
 half cup red Bell peppers
 half cup green Bell peppers
 1 big garlic clove, minced
Dump into Crockpot 
 More oil in skillet, sauté 20 oz ground turkey until pink disappears
 chop turkey into small pieces, add to Crockpot 
Cook for about 5 hours on high (low setting will work with new large Crockpots from Costco)
After cooking, you can let it sit in refrigerator overnight, then warm the next day. Also freezes well.
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